
POLLO – CHICKEN



Boneless chicken breast stuffed with prosciutto, mozzarella and spinach, sauteed with mushrooms and onions, served over fettuccine
Boneless pieces of chicken, onions, mushrooms, peppers, black olives, and fresh tomatoes, fresh herbs in a natural reduction
Boneless breast of chicken sauteed in lemon garlic and wine with grilled sausage, assorted peppers and capers
Boneless breast of chicken lightly breaded and sauteed to a golden brown topped with marinara sauce and mozzarella cheese
Boneless breast of chicken sauteed with marsala wine and assorted mushrooms and reduced to perfection
Boneless breast of chicken sauteed with shallots, white wine, fresh herbs, artichokes, and roasted peppers with a light touch of cream
Boneless breast of chicken sauteed and stuffed with crab and shrimp, topped with a mozzarella and garlic wine sauce
Tender medallions of chicken sauteed with wine, lemon, artichokes and capers